The Ninja Creami Peach Sorbet combines the innovative power of Ninja’s blending technology with the natural sweetness of ripe peaches, offering a delightful frozen treat that’s both refreshing and easy to prepare. Designed for those who enjoy homemade desserts with a healthy twist, this recipe harnesses the Ninja Creami’s ability to transform simple ingredients into creamy sorbets without the need for excessive added sugars or preservatives.
Peach sorbet, known for its vibrant flavor and smooth texture, serves as an excellent alternative to traditional ice creams. It’s particularly beloved during warm summer months for its lightness and natural fruit essence. Unlike store-bought options, homemade peach sorbet allows you to control the ingredients, ensuring a fresh and wholesome dessert experience.
Ninja Creami Peach Sorbet Recipe
Ingredients
1. Fresh Ripe Peaches
Fresh, ripe peaches are the star ingredient of this sorbet, providing natural sweetness and vibrant flavor. Choose peaches that are ripe but still firm for the best texture and taste.
- Preparation: Peel the peaches, remove the pits, and slice them before freezing. Freezing helps create a smooth sorbet texture when blended.
2. Coconut Milk or Yogurt
Coconut milk or yogurt adds creaminess to the sorbet while enhancing its texture. Both options provide a dairy-free alternative and contribute to the sorbet’s smooth consistency.
- Coconut Milk: Adds a subtle coconut flavor and creamy texture.
- Yogurt: Adds a tangy flavor and creamy consistency.
3. Sweetener (Optional)
Adding sweetener like honey or agave syrup is optional and depends on the natural sweetness of your peaches and personal preference.
- Honey: Adds a natural sweetness with a hint of floral flavor.
- Agave Syrup: Provides sweetness with a mild flavor, suitable for vegan diets.
Notes:
- Adjustments: Adjust the amount of sweetener based on the sweetness of your peaches and your preference for sweetness level.
- Variations: Experiment with different types of sweeteners or try blending in other fruits for unique flavor combinations.
These ingredients come together to create a refreshing and naturally sweet Ninja Creami Peach Sorbet, perfect for enjoying on warm days or as a light dessert option.
Instructions
1. Prepare the Peaches:
-
- Peel and slice fresh ripe peaches, removing the pits.
- Spread the peach slices in a single layer on a baking sheet lined with parchment paper.
- Place the baking sheet in the freezer and freeze until the peach slices are solid, typically for about 2-3 hours or overnight.
2. Blend the Peaches Sorbet Mixture:
-
- Once the peaches are frozen solid, remove them from the freezer.
- In the Ninja Creami blender, combine the frozen peach slices with coconut milk or yogurt.
- Optionally, add honey or agave syrup to sweeten, adjusting to taste preferences.
- Blend on high speed until the mixture is smooth and creamy, scraping down the sides of the blender as needed.
3. Freeze the Peaches Sorbet:
-
- Transfer the blended peach sorbet mixture into a freezer-safe container.
- Spread the mixture evenly in the container to ensure uniform freezing.
- Cover the container with a lid or plastic wrap.
- Place the sorbet in the freezer and freeze for at least 1-2 hours until it reaches the desired firmness.
4. Serve the Peach Sorbet:
-
- Remove the peach sorbet from the freezer.
- Let it sit at room temperature for a few minutes to soften slightly for easier scooping.
- Scoop the sorbet into chilled bowls or cones.
- Optionally, garnish with fresh peach slices or mint leaves.
- Serve immediately and enjoy your homemade Ninja Creami Peach Sorbet!
The instructions for making Ninja Creami Peach Sorbet guide you through a simple yet rewarding process of transforming fresh, ripe peaches into a delightful frozen dessert. By freezing and blending the peaches with coconut milk or yogurt, you achieve a creamy texture without the need for added sugars or preservatives. The optional addition of honey or agave syrup allows for customization, ensuring the sorbet is perfectly sweetened to your liking. These straightforward steps ensure that each scoop of sorbet is bursting with natural peach flavor and refreshment, making it a healthy and satisfying treat for any occasion.
Ninja Creami Peach Sorbet offers a delightful blend of fresh, ripe peaches transformed into a smooth and creamy frozen treat. Utilizing the innovative blending power of the Ninja Creami, this recipe requires just a few simple ingredients: peaches, coconut milk or yogurt, and optional sweetener. By freezing the peach slices until solid and then blending them with creamy coconut milk or yogurt, the result is a sorbet that is naturally sweet and refreshingly light.
Perfect for hot summer days or as a guilt-free dessert option, Ninja Creami Peach Sorbet embodies simplicity and natural goodness. It provides a healthy alternative to traditional ice creams, emphasizing the natural sweetness and flavor of fresh peaches without the need for artificial additives. Whether enjoyed on its own or paired with fresh fruit garnishes, this homemade sorbet promises to satisfy your sweet cravings while keeping things light and refreshing.
Ninja Creami Peach Sorbet Nutrition Info
Creating a nutrition table for Ninja Creami Peach Sorbet involves estimating the values based on typical serving sizes and ingredients used. Here’s an approximate nutrition table per serving (1/2 cup):
Nutrient |
Amount per Serving
|
Calories | 120-150 kcal |
Total Fat | 3-5 g |
– Saturated Fat | 2-3 g |
Cholesterol | 0 mg |
Sodium | 10-20 mg |
Total Carbohydrates | 25-30 g |
– Dietary Fiber | 2-3 g |
– Sugars | 20-25 g |
Protein | 2-3 g |
These values are approximate and can vary based on specific brands and quantities used.
Here’s a combined nutrition table for each ingredient typically used in Ninja Creami Peach Sorbet, based on standard serving sizes:
Ingredient | Nutrient | Amount per Serving |
---|---|---|
Fresh Ripe Peaches | Calories | 60 kcal |
Total Fat | 0.4 g | |
- Saturated Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 0 mg | |
Total Carbohydrates | 15 g | |
- Dietary Fiber | 2.3 g | |
- Sugars | 13 g | |
Protein | 1.4 g | |
-------------------------- | ---------------------- | ------------------------ |
Coconut Milk | Calories | 100 kcal |
(1/2 cup, canned) | Total Fat | 10 g |
- Saturated Fat | 9 g | |
Cholesterol | 0 mg | |
Sodium | 15 mg | |
Total Carbohydrates | 2 g | |
- Dietary Fiber | 0 g | |
- Sugars | 1 g | |
Protein | 1 g | |
-------------------------- | ---------------------- | ------------------------ |
Yogurt | Calories | 110 kcal |
(Greek, plain, whole milk | Total Fat | 7 g |
1/2 cup) | - Saturated Fat | 4 g |
Cholesterol | 25 mg | |
Sodium | 50 mg | |
Total Carbohydrates | 4 g | |
- Dietary Fiber | 0 g | |
- Sugars | 4 g | |
Protein | 8 g | |
-------------------------- | ---------------------- | ------------------------ |
Honey (1 tablespoon) | Calories | 64 kcal |
Total Fat | 0 g | |
- Saturated Fat | 0 g | |
Cholesterol | 0 mg | |
Sodium | 1 mg | |
Total Carbohydrates | 17 g | |
- Dietary Fiber | 0 g | |
- Sugars | 17 g | |
Protein | 0.1 g |
Values are based on standard serving sizes as per typical nutritional information for each ingredient. Adjustments may be necessary depending on the exact quantities used in your recipe.
Tips for Best Results
Here are some tips for achieving the best results when making Ninja Creami Frozen Yogurt:
- Use Thick Yogurt: Opt for Greek yogurt or strain regular yogurt to remove excess liquid. This ensures a creamy texture for your frozen yogurt.
- Sweeten Wisely: Adjust the amount of honey or maple syrup to suit your taste preferences. Taste the mixture before freezing to ensure it’s adequately sweetened.
- Blend Thoroughly: Blend the yogurt and sweeteners until smooth and well combined. This ensures an even distribution of flavors throughout the frozen yogurt.
- Choose Quality Berries: Use frozen berries for convenience and flavor. Experiment with different types like strawberries, blueberries, or raspberries for variety.
- Add Lemon Juice: For a tangy twist, include a tablespoon of lemon juice. This balances the sweetness and enhances the fruity flavors.
- Freeze Properly: Freeze the yogurt mixture in a shallow, freezer-safe container for quicker freezing and easier scooping. Stir or churn halfway through freezing for a smoother texture.
- Serve Fresh: Enjoy Ninja Creami Frozen Yogurt soon after freezing for the best texture and flavor. Let it soften slightly at room temperature for a few minutes before serving.
- Customize Flavors: Experiment with additional flavors such as vanilla extract, almond extract, or spices like cinnamon for unique variations.
By following these tips, you’ll create delicious and creamy Ninja Creami Frozen Yogurt that’s perfect for satisfying sweet cravings with a healthier twist. Adjust ingredients and methods based on personal preferences for the ultimate frozen treat experience.
Ninja Creami Peach Sorbet Recipe
Equipment
- Ninja Creami Blender: This specialized blender is designed to quickly blend frozen fruits into a creamy consistency, ideal for sorbets and frozen desserts.
- Cutting Board and Knife: For peeling and slicing the fresh peaches.
- Freezer-safe container or baking sheet: To freeze the sorbet mixture until it reaches the desired consistency.
- Measuring Cups and Spoons: For accurately measuring ingredients like coconut milk or yogurt and sweeteners.
- Serving Bowls or Cones: To serve the sorbet once it's ready.
Ingredients
- 4 Cups Fresh Ripe Peaches, peeled and sliced (about 4-6 peaches)
- 1/2 Cup Coconut Milk or yogurt
- 2-3 Tablespoons Honey or Agave Syrup (optional, adjust to taste)
Instructions
- Prepare Peaches: Peel, slice, and freeze fresh peaches until solid.
- Blend Mixture: Blend frozen peaches with coconut milk or yogurt until smooth. Add honey or agave syrup to taste.
- Freeze Sorbet: Transfer blended mixture to a container, spread evenly, and freeze for 1-2 hours.
- Serve: Scoop sorbet into bowls or cones, garnish if desired, and serve immediately.
Notes
- Use Ripe Peaches: Ensure the peaches are ripe for the best flavor and sweetness. Ripe peaches will blend into a smoother sorbet texture.
- Freezing Time: Freeze the peach slices until solid before blending. This ensures a creamy sorbet consistency without ice crystals.
- Blending Technique: Blend the frozen peach slices with coconut milk or yogurt thoroughly until smooth. Stop occasionally to scrape down the sides of the blender for even consistency.
- Sweetener Adjustments: Adjust the amount of honey or agave syrup based on the sweetness of your peaches and personal taste preferences.
- Freezing the Sorbet: After blending, freeze the sorbet mixture in a shallow, freezer-safe container to speed up freezing time and ensure even freezing.
- Serving Tips: Let the sorbet soften slightly at room temperature before serving for easier scooping. Garnish with fresh peach slices or mint leaves for added freshness.
- Storage: Store any leftover sorbet in an airtight container in the freezer. For best texture, consume within a few days.
Delicious Topping Ideas
Hi, I’m Katelyn Williams, the expert behind Ninjacreamiicecream.com. With a deep passion for creating delectable ice cream recipes, I’m here to share my love for all things ice cream. I earned my Bachelor’s degree from Louisiana State University, and since then, I’ve been dedicated to perfecting the art of ice cream making. From classic flavors to innovative creations, my goal is to inspire you to make delicious and creamy treats at home effortlessly. Join me for the best recipes, tips, and techniques to elevate your ice cream game and indulge in delightful frozen desserts!