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Healthy Ninja Creami Cucumber Mint Sorbet Recipe

Ninja Creami Cucumber Mint Sorbet is a refreshing and vibrant treat that combines the cooling flavors of fresh cucumber and mint to create the perfect summer dessert. This light and hydrating sorbet is a wonderful way to stay refreshed during warm weather, offering a balance of natural sweetness and invigorating minty notes.

One of the key benefits of a light, refreshing sorbet like Ninja Creami Cucumber Mint Sorbet is its ability to provide a guilt-free indulgence while helping you stay cool. The combination of cucumber’s hydrating properties and mint’s cooling effect makes this sorbet an ideal choice when you’re looking for something that feels both nourishing and revitalizing.

Ninja Creami Cucumber Mint Sorbet Recipe

Ninja Creami Cucumber Mint Sorbet Recipe

Ingredients

  1. Cucumber (1 medium)
    • Description: Use a fresh, firm cucumber. The cucumber should be peeled and diced into small chunks for easy blending.
    • Nutritional Benefits: Cucumbers are low in calories and high in water content, making them hydrating and refreshing.
  2. Fresh Mint Leaves (1 cup, packed)
    • Description: Choose vibrant, green mint leaves. Rinse thoroughly to remove any dirt. Packed means pressing them into the measuring cup to get as many leaves as possible.
    • Nutritional Benefits: Mint adds a refreshing flavor and has potential digestive benefits.
  3. Lime Juice (2 tablespoons, freshly squeezed)
    • Description: Use fresh limes for the best flavor. Squeeze the juice from about 1 lime to measure out 2 tablespoons.
    • Nutritional Benefits: Lime juice adds acidity, enhancing the flavors and providing vitamin C.
  4. Honey or Agave Syrup (2 to 4 tablespoons, to taste)
    • Description: Choose natural honey or agave syrup based on your dietary preferences. Adjust the quantity depending on how sweet you like your sorbet.
    • Nutritional Benefits: Both options provide natural sweetness, with honey also offering antioxidants.
  5. Water or Coconut Water (1 cup)
    • Description: If using coconut water, opt for unsweetened varieties for a more natural taste. This ingredient helps with blending the mixture smoothly.
    • Nutritional Benefits: Coconut water is hydrating and contains electrolytes, while regular water keeps the calories low.

These detailed ingredients will help ensure you have everything you need to create a delicious and refreshing Ninja Creami Cucumber Mint Sorbet!

Instructions

Step 1: Prepare the Ingredients for Sorbet

  • Begin by peeling the medium cucumber using a peeler. Once peeled, dice the cucumber into small chunks to make blending easier.
  • Rinse 1 cup of fresh mint leaves under cold water to remove any dirt or debris. Pat them dry with a paper towel.
  • In a blender or food processor, combine the diced cucumber, mint leaves, and 2 tablespoons of freshly squeezed lime juice. If you prefer a sweeter sorbet, add 2 to 4 tablespoons of honey or agave syrup based on your taste preferences. Pour in 1 cup of water or coconut water to help blend the mixture smoothly.

Prepare the Ingredients for Sorbet

Step 2: Blend the Mixture

  • Secure the lid on the blender or food processor and blend the ingredients on high speed until you achieve a smooth and creamy consistency. Make sure to stop occasionally to scrape down the sides with a spatula, ensuring all the ingredients are well combined. Taste the mixture and adjust the sweetness by adding more honey or agave syrup if desired. Once blended, transfer the mixture into a freezer-safe container.

Step 3: Freeze and Process Cucumber Mint Sorbet 

  • Place the container with the blended mixture in the freezer and allow it to freeze for at least 24 hours. This will ensure that the mixture is fully frozen and ready for processing.
  • After the freezing period, remove the container from the freezer and insert it into the Ninja Creami. Select the “Sorbet” function and let the machine process the mixture until it becomes smooth and creamy.
  • Once done, scoop out the sorbet into serving bowls or cups. You can garnish with fresh mint leaves or cucumber slices if desired. Enjoy your refreshing Ninja Creami Cucumber Mint Sorbet!

Freeze and Process Cucumber Mint Sorbet 

Once you’ve served the Ninja Creami Cucumber Mint Sorbet in bowls, enjoy the refreshing flavors and cooling texture that make it perfect for warm days. This delightful treat is not only a great way to satisfy your sweet tooth but also a healthy option packed with hydration and flavor. Don’t forget to share with friends and family or store any leftovers in the freezer for a quick treat later on!

Ninja Creami Cucumber Mint Sorbet

Ninja Creami Cucumber Mint Sorbet is a refreshing and invigorating dessert that captures the essence of summer in every scoop. Combining the hydrating qualities of fresh cucumber with the vibrant, aromatic notes of mint, this sorbet is a perfect way to cool down on hot days. With a hint of lime juice adding brightness and a touch of sweetness from honey or agave syrup, it delivers a delightful balance of flavors that is both light and satisfying. This sorbet is not only delicious but also a healthier alternative to traditional ice creams, making it a great option for those looking to indulge guilt-free.

The Ninja Creami makes the process of creating this smooth and creamy sorbet effortless. By simply blending fresh ingredients and allowing the mixture to freeze, the machine transforms the frozen base into a velvety dessert without the need for extensive churning. This user-friendly appliance ensures a consistent texture every time, eliminating ice crystals and achieving the perfect sorbet consistency. Whether served as a light dessert, a palate cleanser between courses, or simply as a refreshing snack, Ninja Creami Cucumber Mint Sorbet is a delightful treat that is sure to impress anyone who tries it.

Ninja Creami Cucumber Mint Sorbet Nutrition Info

Here’s a nutrition table for the Ninja Creami Cucumber Mint Sorbet, based on the estimated calorie content and typical nutritional values for the ingredients used. This table provides information per serving (approximately 1/4 of the total recipe).

Nutrient Amount per Serving
Calories 54
Total Fat 0.2 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 1 mg
Total Carbohydrates 14 g
Dietary Fiber 1 g
Sugars 10 g
Protein 0.5 g
Vitamin A 4% of Daily Value (DV)
Vitamin C 10% of DV
Calcium 1% of DV
Iron 2% of DV

This nutrition table provides a general overview of the nutritional content in the Ninja Creami Cucumber Mint Sorbet, making it easier to assess its health benefits!

Here’s a comprehensive nutrition table that includes all ingredients used in the Ninja Creami Cucumber Mint Sorbet, summarized in one table:

Tips for Best Results

Here are some tips for achieving the best results when making Ninja Creami Cucumber Mint Sorbet:

  1. Use Fresh Ingredients: For the best flavor and texture, opt for fresh cucumbers and mint leaves. Fresh ingredients enhance the overall taste of the sorbet and provide a vibrant color.
  2. Pre-Freeze the Mixture: After blending the cucumber, mint, lime juice, and sweetener, pour the mixture into a freezer-safe container and freeze it for at least 24 hours. This will ensure it reaches the ideal consistency when processed in the Ninja Creami.
  3. Adjust Sweetness to Taste: Depending on your preference and the natural sweetness of the cucumbers, you might want to adjust the amount of honey or agave syrup. Start with a smaller amount and taste before adding more.
  4. Ensure Proper Blending: Blend the mixture until it’s completely smooth. This helps to create a creamy texture in the final sorbet, preventing ice crystals from forming.
  5. Let it Sit Before Serving: After processing the frozen mixture in the Ninja Creami, allow the sorbet to sit for a few minutes before serving. This will make it easier to scoop and improve the texture.
  6. Experiment with Flavors: Don’t hesitate to customize your sorbet! You can try adding other herbs like basil or a splash of coconut water for a tropical twist. Adjusting the lime juice can also enhance the refreshing taste.
  7. Store Properly: If you have leftovers, store the sorbet in an airtight container in the freezer. It’s best consumed within a week for optimal freshness, but it can last longer.

By following these tips, you’ll be able to create a delicious and refreshing Ninja Creami Cucumber Mint Sorbet that’s perfect for any occasion!

Ninja Creami Cucumber Mint Sorbet Recipe

Ninja Creami Cucumber Mint Sorbet Recipe

Ninja Creami Cucumber Mint Sorbet is a light and refreshing dessert, perfect for warm weather. Made from fresh cucumber, mint leaves, lime juice, and optional honey or agave syrup, this sorbet offers a cooling and hydrating treat. After blending the ingredients into a smooth mixture, freeze it for 24 hours, then process in the Ninja Creami using the "Sorbet" function to achieve a smooth, creamy texture. Ideal for a healthy, flavorful dessert, this sorbet can be served with fresh mint garnish or customized with variations like adding a splash of gin for an adult twist.
Prep Time 15 minutes
Total Time 1 day 15 minutes
Course Dessert
Cuisine American, Mediterranean
Servings 4 People
Calories 216 kcal

Equipment

  • Ninja Creami The key appliance for processing the frozen mixture into a smooth sorbet.
  • Blender or Food Processor: To blend the cucumber, mint, lime juice, and sweetener until smooth before freezing.
  • Freezer-Safe Container: For freezing the blended mixture for at least 24 hours.
  • Measuring Cups and Spoons: For accurately measuring the ingredients.
  • Peeler: To peel the cucumber.
  • Knife and Cutting Board: For chopping the cucumber and mint.
  • Spatula: To help scrape down the sides of the blender and transfer the mixture to the freezer-safe container.

Ingredients
  

  • 1 medium cucumber (peeled and diced)
  • 1 cup fresh mint leaves (packed)
  • 2 tablespoons lime juice (freshly squeezed)
  • 2-4 tablespoons honey or agave syrup (adjust based on sweetness preference)
  • 1 cup water or coconut water (to help blend the ingredients smoothly)

Instructions
 

  • Peel and dice 1 medium cucumber, then rinse and pat dry 1 cup of fresh mint leaves.
  • Blend the cucumber, mint, 2 tablespoons of lime juice, and 2-4 tablespoons of honey or agave syrup with 1 cup of water until smooth
  • Transfer the mixture to a freezer-safe container and freeze for at least 24 hours.
  • After freezing, place the container in the Ninja Creami and select the “Sorbet” function.
  • Scoop the sorbet into bowls, garnish with mint or cucumber, and enjoy!

Notes

  • Ingredient Freshness: Use fresh, high-quality cucumbers and mint for the best flavor and texture. Avoid overripe cucumbers, as they may affect the taste.
  • Freezing Time: Ensure the mixture is frozen for at least 24 hours for optimal consistency. If it’s not frozen long enough, the sorbet may turn out too soft.
  • Adjusting Sweetness: The amount of honey or agave syrup can be adjusted based on your personal preference for sweetness. Start with less and add more if needed after blending.
  • Blending Thoroughly: Make sure to blend the mixture until completely smooth to avoid any chunks in the final sorbet. Scrape down the sides of the blender as needed.
  • Storage: If you have leftovers, store the sorbet in an airtight container in the freezer. It can last up to a week, but may become hard. Reprocess in the Ninja Creami if it gets too firm.
  • Serving Tip: For an elevated presentation, garnish the sorbet with extra mint leaves or thin cucumber slices just before serving.
Keyword Ninja Creami Cucumber Mint Sorbet

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