The Ninja Creami Hot Cinnamon Spice Frozen Yogurt is a delightful and unique twist on traditional frozen yogurt. This innovative dessert combines the creamy, smooth texture of Greek yogurt with the warming, aromatic flavor of cinnamon, creating a delicious treat that’s both refreshing and comforting. Made with the versatile Ninja Creami machine, this recipe takes advantage of its ability to transform frozen mixtures into creamy, indulgent desserts with ease.
The unique flavor profile of Hot Cinnamon Spice Frozen Yogurt features a blend of spicy cinnamon and a touch of sweetness, offering a tantalizing taste experience. The warmth of ground cinnamon paired with optional red hot cinnamon candies provides a kick that’s perfect for those who enjoy a bit of spice in their sweets. Whether served as a stand-alone treat or paired with other desserts, this frozen yogurt promises a satisfying and flavorful treat for any occasion.
Ninja Creami Hot Cinnamon Spice Frozen Yogurt Recipe
Ingredients
- Full-Fat Plain Greek Yogurt: 2 cups
- Purpose: Provides a rich, creamy base for the frozen yogurt. Full-fat Greek yogurt enhances the texture and flavor, making the dessert indulgent and satisfying. For a dairy-free option, use a non-dairy Greek yogurt alternative.
- Honey or Agave Syrup: 1/4 cup
- Purpose: Adds natural sweetness to balance the spiciness of the cinnamon. Honey offers a rich flavor, while agave syrup is a suitable vegan alternative.
- Ground Cinnamon: 1 tablespoon
- Purpose: Infuses the yogurt with a warm, spicy flavor. This amount provides a noticeable cinnamon taste without overwhelming the other flavors.
- Cinnamon Sticks: 1-2 (optional)
- Purpose: Enhances the cinnamon flavor through infusion. Allowing the mixture to sit with cinnamon sticks adds depth and a more complex cinnamon profile. Remove the sticks before freezing.
- Red Hot Cinnamon Candies: 1/4 cup, crushed (optional)
- Purpose: Adds extra spice and a crunchy texture. These candies contribute a distinct heat and sweetness that can elevate the flavor, but they are optional based on your spice preference.
- Vanilla Extract: 1 teaspoon
- Purpose: Provides a subtle background flavor that complements the cinnamon. Vanilla extract helps round out the sweetness and enrich the overall taste of the frozen yogurt.
- Pinch of Salt
- Purpose: Enhances and balances the flavors. A small amount of salt helps bring out the sweetness and spices, making the overall taste more harmonious.
These ingredients combine to create a uniquely flavorful frozen yogurt that’s both creamy and spicy, perfect for those looking for a special treat with a kick.
Instructions
1. First Prepare the Yogurt Mixture
- In a mixing bowl, combine 2 cups of full-fat plain Greek yogurt with 1/4 cup of honey or agave syrup. Stir well to ensure the sweetener is fully incorporated.
- Add 1 tablespoon of ground cinnamon and 1 teaspoon of vanilla extract to the mixture. Mix thoroughly.
- For an extra cinnamon kick, optionally add 1-2 cinnamon sticks and let the mixture sit for 10-15 minutes to infuse the flavors. If you prefer, crush 1/4 cup of red hot cinnamon candies and mix them in for additional spice and texture.
2. Freeze the Yogurt Mixture
- Transfer the prepared yogurt mixture into a freezer-safe container or directly into a Ninja Creami pint. Spread it out evenly.
- Place the container in the freezer and allow the mixture to freeze for at least 24 hours, or until it is solid.
3. Blend and Serve this Frozen Yogurt
- After the mixture has fully frozen, remove it from the freezer and place it into the Ninja Creami machine.
- Process the frozen yogurt on the “Ice Cream” or “Frozen Yogurt” setting until it reaches a smooth, creamy consistency. If you added red hot cinnamon candies, consider mixing them in briefly at this stage for added texture.
- Serve the frozen yogurt immediately, garnished with a sprinkle of ground cinnamon or a cinnamon stick if desired. Enjoy as a refreshing dessert or snack!
After serving the Ninja Creami Hot Cinnamon Spice Frozen Yogurt, enjoy the delightful blend of creamy yogurt and spicy cinnamon in every bite. This indulgent treat is perfect on its own or as a complement to other desserts. Store any leftovers in an airtight container in the freezer, allowing it to soften slightly before serving again. Whether for a casual snack or a special occasion, this frozen yogurt is sure to impress with its unique flavor and satisfying texture.
The Ninja Creami Hot Cinnamon Spice Frozen Yogurt is a delightful fusion of creamy Greek yogurt and the bold warmth of cinnamon, creating a unique and indulgent dessert. Using the Ninja Creami machine, this recipe transforms a simple yogurt base into a smooth, frozen treat with a perfect blend of sweet and spicy flavors. The addition of ground cinnamon and optional red hot cinnamon candies enhances the taste, offering a satisfying balance of heat and sweetness in every bite.
This frozen yogurt is not only delicious but also customizable to suit individual tastes. The recipe allows for variations, such as adjusting the sweetness or spice levels and incorporating mix-ins for added texture. Whether enjoyed as a refreshing treat on a warm day or paired with other desserts, the Hot Cinnamon Spice Frozen Yogurt offers a memorable and flavorful experience that is sure to please those who appreciate a touch of spice in their sweets.
Ninja Creami Hot Cinnamon Spice Frozen Yogurt Nutrition Info
The Ninja Creami Hot Cinnamon Spice Frozen Yogurt combines creamy Greek yogurt with the spicy warmth of cinnamon for a flavorful dessert. The following nutrition table provides an approximate breakdown of the key nutrients per serving (1/2 cup), helping you enjoy this treat while being mindful of its nutritional content.
Nutrient | Per Serving (1/2 cup) | % Daily Value |
Calories | 235 | 12% |
Total Fat | 9g | 14% |
Saturated Fat | 4g | 20% |
Cholesterol | 30mg | 10% |
Sodium | 60mg | 3% |
Total Carbohydrates | 34g | 12% |
Dietary Fiber | 1g | 4% |
Sugars | 28g | – |
Protein | 10g | 20% |
Vitamin D | 0µg | 0% |
Calcium | 250mg | 25% |
Iron | 0.5mg | 3% |
Potassium | 400mg | 11% |
This table offers a general nutritional overview for each ingredient. For precise dietary needs, check specific product labels and adjust ingredients accordingly.
Ingredient | Serving Size | Calories | Total Fat | Saturated Fat | Cholesterol | Sodium | Total Carbohydrates | Dietary Fiber | Sugars | Protein | Calcium | Iron | Potassium |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Full-Fat Plain Greek Yogurt | 1 cup (245g) | 220 | 11g | 6g | 45mg | 100mg | 9g | 0g | 9g | 20g | 250mg | 0.2mg | 300mg |
Honey | 1/4 cup (85g) | 256 | 0g | 0g | 0mg | 2mg | 69g | 0g | 69g | 0g | 7mg | 0.2mg | 11mg |
Ground Cinnamon | 1 tablespoon (8g) | 19 | 0g | 0g | 0mg | 0mg | 6g | 4g | 0g | 0g | 26mg | 0.8mg | 14mg |
Cinnamon Sticks | 1 stick (2g) | 6 | 0g | 0g | 0mg | 0mg | 2g | 1g | 0g | 0g | 5mg | 0.1mg | 3mg |
Red Hot Cinnamon Candies | 1/4 cup (30g) | 120 | 0g | 0g | 0mg | 0mg | 30g | 0g | 30g | 0g | 0mg | 0mg | 0mg |
Vanilla Extract | 1 teaspoon (5ml) | 12 | 0g | 0g | 0mg | 1mg | 1g | 0g | 1g | 0g | 0mg | 0mg | 1mg |
Salt | 1 pinch (0.5g) | 0 | 0g | 0g | 0mg | 0mg | 0g | 0g | 0g | 0g | 0mg | 0mg | 0mg |
This table provides a general estimate of the nutritional content for each ingredient used in the recipe. For precise values, check the labels of the specific brands you use.
Tips for Best Results
- Use Full-Fat Yogurt: For a creamier texture and richer flavor, stick with full-fat Greek yogurt. It provides the best consistency for frozen yogurt and enhances the overall mouthfeel.
- Pre-Freezing: Ensure the yogurt mixture is completely frozen before processing in the Ninja Creami. This step is crucial for achieving a smooth, creamy texture.
- Infusion Time: If using cinnamon sticks, let the mixture sit for 10-15 minutes to allow the flavors to infuse. This step will deepen the cinnamon flavor.
- Adjust Sweetness and Spice: Taste the mixture before freezing and adjust the sweetness or spice levels according to your preference. Add more honey, cinnamon, or even crushed cinnamon candies if desired.
- Process in Small Batches: If you’re making a large quantity, consider processing the mixture in smaller batches to ensure even blending and optimal texture.
- Proper Machine Use: Follow the Ninja Creami manufacturer’s instructions for best results. Avoid overloading the machine, and ensure it’s well-maintained for consistent performance.
- Serve Immediately: For the best texture, serve the frozen yogurt immediately after processing. If storing leftovers, keep them in an airtight container and let the yogurt soften slightly before serving.
Ninja Creami Hot Cinnamon Spice Frozen Yogurt Recipe
Equipment
- Ninja Creami Machine For blending and transforming the frozen mixture into smooth yogurt.
- Mixing bowl To combine the yogurt base ingredients.
- Whisk or Spoon - To mix the ingredients thoroughly.
- Freezer-Safe Container or Ninja Creami Pint: For freezing the yogurt mixture.
- Measuring Cups and Spoons: For accurate measurement of ingredients.
- Knife and Cutting Board: If using cinnamon sticks or red hot cinnamon candies, for cutting or crushing.
- Blender or Food Processor (optional): If you prefer to blend the mixture before freezing, though this is typically not necessary if using the Ninja Creami machine directly.
Ingredients
- 2 cups Full-Fat Plain Greek Yogurt
- 1/4 cup Honey or Agave Syrup
- 1 tsp Ground Cinnamon
- 2 Cinnamon Sticks
- 1/4 cup Red Hot Cinnamon Candies
- 1 tsp Vanilla Extract
- Pinch of Salt: to enhance flavors
Instructions
- Mix 2 cups Greek yogurt, 1/4 cup honey, 1 tablespoon ground cinnamon, and 1 teaspoon vanilla in a bowl. Optionally add 1-2 cinnamon sticks and let sit for 10-15 minutes.
- Transfer the mixture to a freezer-safe container or Ninja Creami pint. Freeze for at least 24 hours.
- Remove the frozen mixture and place it in the Ninja Creami machine.
- Process on the "Ice Cream" or "Frozen Yogurt" setting until smooth and creamy.
- Serve immediately, garnished with a sprinkle of cinnamon or a cinnamon stick if desired.
Notes
- Ensure Full Freezing: For the best texture, make sure the yogurt mixture is completely frozen for at least 24 hours before processing in the Ninja Creami.
- Adjust Sweetness and Spice: Taste the mixture before freezing and adjust the sweetness or spice levels according to your preference. You can add more honey, cinnamon, or crushed red hot cinnamon candies if desired.
- Infusion Time: If using cinnamon sticks, allow the mixture to sit for 10-15 minutes to infuse the flavors. Remove the sticks before freezing.
- Mix-Ins: For added texture, consider mixing in crushed red hot cinnamon candies after blending, but be mindful that this can make the texture slightly more gritty.
- Machine Usage: Follow the Ninja Creami manufacturer's instructions for best results and to avoid overloading the machine.
- Storage: If you have leftovers, store the frozen yogurt in an airtight container in the freezer. It may need a few minutes to soften slightly before serving.
Can I use non-dairy alternatives for this recipe?
Yes, you can use non-dairy alternatives for the Ninja Creami Hot Cinnamon Spice Frozen Yogurt recipe. Here are some options and tips for substitutions:
- Non-Dairy Yogurt: Substitute full-fat plain Greek yogurt with non-dairy yogurts such as coconut, almond, soy, or cashew yogurt. Choose unsweetened and plain varieties for the best results, as they will provide a similar texture and flavor profile to the dairy version.
- Flavor Adjustments: Non-dairy yogurts can vary in flavor and consistency. You may need to adjust the sweetness or spice levels to match your taste preferences. Taste the mixture before freezing and make any necessary adjustments.
- Texture Considerations: Non-dairy yogurts might have different textures compared to Greek yogurt. Some may be thinner or creamier, which can affect the final consistency of the frozen yogurt. If the mixture seems too thin, you might want to add a thickening agent or adjust the freezing time.
- Nutritional Differences: Be aware that non-dairy alternatives may have different nutritional profiles compared to dairy yogurt. Check the labels for information on calories, fat, and protein content.
By using non-dairy alternatives, you can still enjoy a delicious and creamy frozen treat that fits your dietary needs and preferences.
How can I adjust the sweetness of the frozen yogurt?
Adjusting the sweetness of your Ninja Creami Hot Cinnamon Spice Frozen Yogurt is straightforward. Here are some methods to customize the sweetness to your preference:
- Add More Sweetener: Increase the amount of honey, agave syrup, or your preferred sweetener in the mixture. Start by adding a small amount, taste the mixture, and gradually add more until you reach the desired level of sweetness.
- Sweetener Substitutes: If you prefer alternatives, you can use maple syrup, stevia, or a sugar substitute. Adjust the amount according to the sweetness level of the substitute you’re using, as they can vary in potency.
- Taste Before Freezing: Always taste the mixture before freezing. This allows you to adjust the sweetness based on your preferences and ensures the final product will be to your liking.
- Check Sweetness After Processing: If you find that the sweetness isn’t quite right after processing, you can add a bit more sweetener to the finished yogurt and stir it in before serving.
- Use Sweetened Yogurt: For a sweeter base, consider using sweetened non-dairy yogurt or sweetened Greek yogurt instead of plain versions. This can reduce the need for additional sweeteners.
By making these adjustments, you can tailor the sweetness of your frozen yogurt to suit your taste perfectly.
How should I store leftover frozen yogurt?
To store leftover Ninja Creami Hot Cinnamon Spice Frozen Yogurt and maintain its best quality, follow these steps:
- Use an Airtight Container: Transfer any leftover frozen yogurt to an airtight container. This helps prevent freezer burn and keeps the yogurt from absorbing other odors from the freezer.
- Seal Properly: Ensure the container is sealed tightly to maintain freshness and texture. If you don’t have a suitable lid, you can also cover the container with plastic wrap or aluminum foil.
- Label and Date: For convenience, label the container with the date you stored it. This helps you keep track of how long it has been in the freezer.
- Store in the Freezer: Place the container in the freezer. Frozen yogurt can be stored for up to 2-3 weeks. Beyond this period, it may still be safe to eat, but the texture and flavor might start to degrade.
- Allow to Soften Before Serving: When ready to enjoy the leftovers, remove the container from the freezer and let it sit at room temperature for a few minutes to soften slightly. This makes it easier to scoop and improves the texture.
By following these storage tips, you can keep your frozen yogurt fresh and delicious for future enjoyment.
Hi, I’m Katelyn Williams, the expert behind Ninjacreamiicecream.com. With a deep passion for creating delectable ice cream recipes, I’m here to share my love for all things ice cream. I earned my Bachelor’s degree from Louisiana State University, and since then, I’ve been dedicated to perfecting the art of ice cream making. From classic flavors to innovative creations, my goal is to inspire you to make delicious and creamy treats at home effortlessly. Join me for the best recipes, tips, and techniques to elevate your ice cream game and indulge in delightful frozen desserts!