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Ninja Creami Vanilla Ice Cream Recipe

Ninja Creami Vanilla Ice Cream Recipe

Create rich and creamy vanilla ice cream with the Ninja Creami by mixing heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. Chill the mixture for at least 2 hours, then transfer it to a Ninja Creami pint container and freeze for 24 hours. Once frozen, process the mixture in the Ninja Creami using the "Ice Cream" function. Serve immediately or store for later enjoyment. Optional mix-ins like chocolate chips or fruit chunks can be added using the "Mix-Ins" function.
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 4 People
Calories 300 kcal

Equipment

  • Ninja Creami Machine
  • Ninja Creami pint container
  • Large mixing bowl
  • Whisk
  • Measuring Cups and Spoons:
  • Freezer
  • Spoon or spatula (for scooping and serving)

Ingredients
  

  • 2 Cups Heavy Cream
  • 1 Cup Whole Milk
  • 3/4 Cup Granulated Sugar
  • 2 Teaspoons Vanilla Extract
  • Pinch of salt

Instructions
 

  • Mix Ingredients:
    Combine heavy cream, whole milk, sugar, vanilla extract, and salt in a bowl, whisk until smooth.
  • Chill:
    Refrigerate mixture for 2 hours until cold.
  • Freeze:
    Transfer to Ninja Creami pint container, freeze for 24 hours until solid.
  • Process:
    Place frozen mixture in Ninja Creami, use "Ice Cream" function until creamy. Serve immediately or store.

Notes

  • Chilling Time: Ensure the mixture is thoroughly chilled (at least 2 hours) before freezing to achieve a creamy texture.
  • Freezing: Freeze the mixture for a minimum of 24 hours in the Ninja Creami pint container to allow it to solidify properly.
  • Ninja Creami Operation: Follow the manufacturer's instructions for your Ninja Creami machine to process the ice cream effectively.
  • Mix-Ins: If adding mix-ins like chocolate chips or fruit, incorporate them after initial processing using the "Mix-Ins" function.
  • Storage: Store any leftover ice cream in a sealed container in the freezer. Allow it to soften slightly at room temperature before serving again for best texture.
  • Customization: Adjust sweetness or flavorings like vanilla extract according to your preference before freezing.
  • Serving: Serve immediately for a soft-serve texture or freeze for a firmer consistency.
Keyword Ninja Creami Vanilla Ice Cream