Ninja Creami Fairlife Protein Ice Cream Recipe
This recipe for Ninja Creami Fairlife Protein Ice Cream provides a simple, nutritious way to enjoy homemade ice cream with added protein benefits. By combining Fairlife protein milk with your choice of flavorings and sweeteners, you can create a creamy, delicious treat tailored to your taste. The process involves mixing the ingredients, freezing the mixture, and then using the Ninja Creami to achieve the perfect texture. Customize with your favorite mix-ins and toppings for a personalized, protein-packed dessert.
Equipment
- Ninja Creami Machine Essential for churning and freezing the ice cream.
- Measuring Cups and Spoons: For accurate measurement of ingredients.
- Mixing Bowls: To mix and prepare the ice cream base.
- Whisk or Blender To thoroughly mix the ingredients, especially if adding flavorings or sweeteners.
- Ninja Creami pint container To freeze and store the ice cream mixture.
- Freezer Required for freezing the ice cream mixture for at least 24 hours before processing.
- Stabilizers or Thickeners: If desired, for enhancing texture.(Optional)
Ingredients
- 2 Cup Fairlife Protein Milk
- 1-2 Tablespoons Sweetener (optional, to taste; can use honey, agave syrup, or a sugar substitute)
- 1 Teaspoon Vanilla extract (or other flavoring of choice)
Optional Add-ins:
- 1/4 Cup Cocoa powder (for chocolate flavor)
- 1/4 Cup Fruit puree or diced fruit (e.g., strawberries, mango, etc.)
- 1/4 Cup Mix-ins (e.g., nuts, chocolate chips, fruit pieces)
Optional Stabilizers or Thickeners:
- 1 Teaspoon Guar Gum or Xanthan Gum (optional, for a creamier texture)
Instructions
- Mix Ingredients: In a bowl, combine 2 cups Fairlife protein milk, 1-2 tablespoons sweetener (optional), and 1 teaspoon vanilla extract. Add any optional flavorings like 1/4 cup cocoa powder or fruit puree. Mix well.
- Freeze Mixture: Pour the mixture into the Ninja Creami pint container and freeze for at least 24 hours until solid.
- Process in Ninja Creami: Remove the container from the freezer and process in the Ninja Creami machine on the "Ice Cream" setting. Reprocess if needed for the desired texture.
- Serve and Enjoy: Optionally mix in nuts, chocolate chips, or fruit pieces. Serve immediately or store in the freezer.
Notes
- Ingredient Quality: Use high-quality Fairlife protein milk and fresh ingredients for the best taste and texture. Ensure the sweetener and flavorings are well-mixed to avoid clumps.
- Freezing Time: The mixture needs to be frozen for at least 24 hours to ensure it is solid enough for processing. Plan ahead to allow sufficient freezing time.
- Reprocessing: If the ice cream is too icy or not creamy enough after the first processing, reprocess it using the Ninja Creami machine until the desired consistency is achieved.
- Customization: Feel free to experiment with different flavors and mix-ins. Add nuts, chocolate chips, or fruit pieces after processing for a personalized touch.
- Texture Adjustments: If the ice cream is too soft, you can add a small amount of guar gum or xanthan gum to the mixture before freezing to improve the texture.
- Serving and Storage: For the best texture, serve the ice cream immediately after processing. If storing, keep it in an airtight container in the freezer and let it soften for a few minutes at room temperature before serving.
- Nutritional Information: Be mindful of the calories and nutritional content, especially if adding sweeteners and mix-ins. Adjust the recipe to fit your dietary needs and preferences.
- Safety: Follow the Ninja Creami machine's instructions and safety guidelines to prevent accidents and ensure proper operation.